Chicken Leg Skinless (Cube)

Balanced Lean Protein for Hearty, Structured Performance Meals

FitCut Co Chicken Leg Skinless (Cube) offers a balanced lean protein option with slightly higher natural fats than chicken breast — delivering more flavour while maintaining clean, structured nutrition. Cut into uniform cubes, it provides a tender, satisfying bite — ideal for building hearty, well-balanced meals.

Frozen and carefully prepared under strict temperature control to preserve freshness, tenderness, and natural flavour — delivering clean, reliable protein with minimal prep. The cubed format allows for consistent portioning and a more substantial texture, making it well-suited for structured meal preparation.

Macros

• 1 pack = 3 LeanFit portions
• Protein: ~19g · Fat: ~8g · Energy: ~150kcal (per portion)
• Suitable for 2–3 satisfying, protein-rich meals

Why Choose This Product

• Balanced lean protein with enhanced natural flavour
• Cubed format for consistent portioning and hearty texture
• Tender and juicy while remaining lean and clean
• Handled under strict temperature control for consistent quality
• Ideal for meal prep, macro tracking, and fitness-focused diets
• No added preservatives, fillers, or artificial ingredients

Perfect For

• Accelerated Fat Loss and Precision Body Toning
• Hearty rice bowls and balanced meal plates
• Stir-fries, stews, and one-pan meals
• Weekly meal prep with structured portions
• Fitness-focused individuals seeking variety in LeanFit options
• Home cooks who prefer a more substantial bite

Pack Information

• Weight: ~300g
• 3 LeanFit portions
• Supports 2–3 satisfying protein meals
• Vacuum-sealed for freshness and quality

Cut Specification

• Cut style: Uniform cubes for even cooking
• Texture: Tender, slightly firmer bite for structured meals

Cooking Tips

Cook over medium heat for even cooking and best texture. The cubed format holds its structure well, making it ideal for stir-fries, stews, and balanced meal plates.

Storage

Keep frozen. Thaw overnight in the refrigerator. Once thawed, cook within 48 hours.